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Recipe

Grill American Hamburger Recipe

Cooks in ~ 15Min hamburger
Ingredients
  • 1lb fresh ground beef (85% lean is ideal)
  • 1 teaspoon parsley flakes
  • 1/4 cup bread crumbs
  • 1 tablespoons Worcestershire sauce
  • 1 teaspoon liquid smoke
recipe directions
1

Preheat your Grill for at the least 5 minutes with the lid closed. this is critical as to get the grill plates fine and hot and to sear inside the flavor of the burgers.

2

Mix all elements well in a bowl using your hands. shape into 4 1/4lb patties and place on grill. close lid. Burgers will prepare dinner pretty quick. It’s an amazing concept to test on them after about 3 minutes. whilst yuo can see they’re completely cooked at the outside, you’re real close to having medium-doneness burgers. you may additionally rotate the patties a 1/four flip to get cross grill marks.

3

The liquid smoke and the Worcestershire sauce will truly provide the burgers that outdoorsy/smoky taste. feel free to experiment with the quantities you add in your very own flavor preferences. The 1 tablespoon of Worcestershire sauce and 1 teaspoon of liquid smoke consistent with pound ratio works nicely and is a great basis to paintings round.

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