Add ¼ oz of "cascara" cherry syrup* to your cup
Add in your double shot of espresso
Steam the milk and pour over the espresso, cherry mix
Sprinkle a line of raw sugar on the top of the beverage to make you own Cascara Latte!
Add 1 cup of water and dried cherries to a saucepan
Bring to a boil then let simmer for 10 mins
Strain out cherries
Stir in 1 cup of raw sugar until dissolved