Add ¼ oz of "cascara" cherry syrup* to your cup

Add in your double shot of espresso

Steam the milk and pour over the espresso, cherry mix

Sprinkle a line of raw sugar on the top of the beverage to make you own Cascara Latte!

Add 1 cup of water and dried cherries to a saucepan

Bring to a boil then let simmer for 10 mins

Strain out cherries

Stir in 1 cup of raw sugar until dissolved